Origination: Sourced from meticulously selected 1st-grade tea materials harvested three years prior to fermentation, the "1st Grade Loose Leaf" Puerh Shou Cha Ripe Tea embodies DaYi's commitment to quality. Characterized by tightly wound tea threads adorned with golden hairs, each element of this tea reflects precision and expertise.
Taste Profile: Upon infusion, this tea reveals a radiant red soup, indicative of its superior quality and careful processing. Delight in a palate of rich, thick flavors with pronounced notes of aged and fermented tea essence. Its smooth texture ensures a luxurious mouthfeel, while a lingering aftertaste leaves a lasting impression, inviting contemplation of its nuanced complexity.
Storage: Artfully preserved through natural storage in Guangzhou, this tea has been allowed to mature gracefully, resulting in a refined and mature flavor profile that embodies the essence of time-honored tradition.