The 2015 ChenShengHao "Ba Wang Qing Bing" (King Green Cake) is a 357g Puerh Raw Tea (Sheng Cha) belonging to a high-end series that started in 2009. Here are the notable features of this tea:
Series and Quality:
- "Ba Wang Qing Bing" Series: This series has been consistently published every year since 2009, signifying its reputation and quality consistency.
- High-End Selection: It is made from selected high-quality tea leaves sourced from organic arbor trees growing in tea regions with altitudes as high as 1800m in Menghai county. This ensures premium quality and unique flavor characteristics.
Tea Appearance and Liquor:
- Tight Tea Threads: The tea threads are tightly packed with multiple tea hairs, indicating the quality of the leaves.
- Clear Liquor: The liquor has a clear appearance with brightness, showcasing its freshness and quality.
Flavor and Aroma:
- Floral and Fruity Flavor: Particularly noticeable in new tea, it offers a delightful blend of floral and fruity notes, contributing to its aromatic profile.
- Bitterness and Astringency: The tea carries a bitter and astringent taste, characteristic of raw Puerh tea.
- Huigan and Saliva Production: Good Huigan (returning sweetness) and saliva production are experienced in the aftertaste, enhancing the overall drinking experience.
Mouthfeel and Recommendation:
- Lingering Flavor: The tea leaves a lingering flavor in the mouth, providing a lasting enjoyment.
- Recommended Preference: It is recommended for tea drinkers who prefer strong tea flavors, as it delivers a robust and intense taste experience.
Storage:
- Guangzhou Natural Storage: Like other teas from ChenShengHao, this tea has been stored naturally in Guangzhou, allowing it to mature and develop its flavors over time.
The 2015 ChenShengHao "Ba Wang Qing Bing" (King Green Cake) offers a premium Puerh tea experience with its high-quality leaves, complex flavor profile, and robust taste. It is a prized addition for tea enthusiasts who appreciate strong tea flavors and seek a memorable drinking experience.