Introduction: The "Ban Po Lao Zhai" (Nannuo - Old Banpozhai) cake from ChenShengHao (CSH) is crafted using big tree tea leaves from the renowned Nan Nuo tea mountain. This region is celebrated for producing tea with a distinct sweetness, complexity, and thickness.
Main Characteristics:
- Type: Puerh Raw Tea (Sheng Cha)
- Weight: 357g
- Origin: Nan Nuo tea mountain
Flavor Profile:
- Appearance: The cake features tight and neat tea threads with numerous tea hairs, presenting an excellent appearance.
- Aroma: It exudes a floral and honey-like fragrance, which is particularly appealing.
- Taste: The tea offers a refreshing flavor with a sweetness reminiscent of sugar cane. It has a thick and smooth taste, making it very enjoyable to drink.
- Huigan: The tea delivers great returning sweetness (Huigan) and induces a good amount of saliva production, enhancing the overall tasting experience.
- Bitterness and Astringency: It has light bitterness and astringency, making it well-balanced and accessible.
- Aftertaste: The aftertaste is lingering and pleasant, leaving a lasting impression.
Storage:
- Natural Storage: The tea is naturally stored in Guangzhou, which allows it to mature and develop deeper flavors over time.
Production and Quality Assurance:
- High-Quality Leaves: CSH ensures the use of high-quality big tree tea leaves sourced from Ban Po village in Nan Nuo mountain. The leaves are carefully selected to maintain their superior qualities.
- Direct Sourcing: CSH contracts tea plantations at Ban Po village and purchases fresh tea leaves directly from local farmers, which are then processed in their own factory. This ensures consistent quality and authenticity.
Four Pillars:
- Key Series: Along with other notable tea regions such as "Lao Ban Zhang," "Na Ka," and "Yi Wu," the "Ban Po Lao Zhai" series forms one of the four main pillars of the CSH lineup. Each year, these series are published using only the best tea leaves from each respective area.
Conclusion: The 2016 ChenShengHao "Ban Po Lao Zhai" (Nannuo - Old Banpozhai) Cake is an exquisite Puerh tea that highlights the unique characteristics of the Nan Nuo tea mountain. Its floral and honey-like fragrance, coupled with a refreshing and smooth taste, makes it a delightful choice for tea enthusiasts. The meticulous production process and natural storage conditions ensure that this tea maintains its high quality and has great potential for aging.