Crafted to commemorate 120 years of Tuo Cha production, this special edition Puerh tea blends selected spring old tree leaves from three renowned tea mountains: Bu Lang, Meng Song, and Xi Gui.
-
Tea Material: High-quality spring old tree leaves from Bu Lang, Meng Song, and Xi Gui.
- Bu Lang: Known for its robust and powerful flavor.
- Meng Song: Adds a unique strength and refreshing taste.
- Xi Gui: Contributes a distinctive floral and fruity aroma.
- Appearance: Tight, neat tea threads covered with abundant tea hairs, presenting an impressive appearance.
- Tea Liquor: Clear and bright with a rich golden hue.
-
Aroma and Flavor:
- Aroma: Floral fragrance with fruity undertones.
- Taste: Strong with great variations, encompassing bitterness and astringency.
- Aftertaste: Lingering and complex, leaving a lasting impression.
- Storage: Naturally stored in Guangzhou to enhance and preserve its unique characteristics.
This tea is a celebration of tradition and craftsmanship, offering a complex and rewarding experience for both seasoned and new Puerh enthusiasts.