Crafted from the prized leaves of ancient trees in Wan Gong village, Yi Wu town, the "Wan Gong" cake exemplifies the harmonious blend of tradition and quality that Xiaguan is renowned for. This tea has undergone natural aging in Xiaguan's warehouse, maturing gracefully over 1 to 5 years to develop its distinctive character.
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Tea Origins: Sourced from the venerable old tea trees of Wan Gong village, Yi Wu town, an area celebrated for its exceptional tea quality.
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Appearance:
- Dark, Long Tea Threads: Features dark, elongated tea threads, tightly rolled and adorned with silver tea hairs, indicating the high caliber of the tea leaves.
- Golden Tea Liquor: Brews into a golden tea liquor, characterized by its brightness and clarity, a visual testament to its purity.
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Taste and Aroma:
- Floral and Balanced: Exhibits a delicate floral fragrance, perfectly balanced with a harmonious interplay of softness and inner strength.
- Honey-like Sweetness: Offers a honey-like sweetness, enriched by a floral aroma with subtle wild undertones, creating a complex and delightful flavor profile.
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Mouthfeel and Aftertaste:
- Great Huigan: Delivers an impressive Huigan (returning sweetness) that enhances the overall drinking experience.
- Rich and Long-lasting: Leaves a rich, long-lasting aftertaste, with layers of flavor that linger on the palate.
Storage: Naturally stored in Guangzhou, this tea benefits from ideal aging conditions, allowing its flavors to deepen and mature over time.
Recommendation: Highly recommended for tea enthusiasts looking to elevate their tea experience, the "Wan Gong" cake is a perfect choice for those seeking a rich, balanced, and complex Puerh tea.
Embrace the timeless tradition and refined quality of Xiaguan with the "Wan Gong" cake, a tea that promises an unforgettable journey of taste and aroma.