Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain
Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain

Spring Oolong "Rou Gui - Ma Tou Yan" (Ma Rou / Zheng Yan - Rou Gui), S++ Grade Loose Leaf, Wuyi Yancha, Wuyi Mountain

Normaler Preis
$9.99
Sonderpreis
$9.99
Einzelpreis
pro 

Tea Name: Rou Gui - Ma Tou Yan (Ma Tou Yan Rou Gui, locally abbreviated as "Ma Rou")

Origin and Grade:

- Core Region: Sourced from the esteemed "Zheng Yan" (Core Cliff/Right Cliff) area, this tea proudly holds an S grade, signifying its premium status.
- Renowned Subregions: It is part of the revered "San Keng Liang Jian," within the "Zheng Yan" region, also encompassing the famous "Ming Cong" (Reputable Bush) spots.
- Spring Harvest: The "+" in its grade signifies its spring harvest origin, a highly valued period for tea picking.
- Processing Excellence: An additional "+" is awarded for the superior quality of its baking process.

Characteristics:

- Appearance: Exhibits strong, fat leaves, meticulously arranged, reflecting the attention to detail in its cultivation.
- Aroma: A captivating floral fragrance melds seamlessly with the distinctive aroma of oolong tea.
- Flavor: Delivers a thick, impactful taste that fully engages the palate.
- Texture: A harmonious blend of refreshing, mellow, and smooth qualities defines its character.
- Aftertaste: The tea leaves a lingering, bright, and multifaceted aftertaste, enhancing the overall experience.

Production and Specifics:

- Harvest and Processing: Our tea producer has procured fresh spring (2022) leaves from Ma Tou Yan (Horse Head Cliff), undergoing three rounds of charcoal fire processing as of November 2022.
- Subregion: "Ma Tou Yan," a vast tea region with over ten subregions, is the origin of this tea. Specifically, it comes from "Mao Er Shi" (Cat Rock), a smaller area home to several tea farmers, lending this tea its unique characteristics.

This tea is highly recommended for those seeking to elevate their tea experience, offering a glimpse into the rich heritage and meticulous processing of the Ma Tou Yan region.

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