Crafted from 2015 spring-harvested Shou Mei tea leaves and pressed into cakes in 2017, this Fuding white tea from Fujian Province embodies the charm of aged white tea. Over time, the cake has matured to a rich dark brown hue, highlighting its well-aged character.
The cake’s relatively loose compression allows for easy prying, making it convenient to prepare. The tea liquor presents a clear and bright color, inviting you to explore its smooth and mellow flavor profile. With a natural sweetness and subtle herbal notes, this tea offers a soothing and comforting experience.
Ideal for both immediate enjoyment and further aging, this Shou Mei white tea cake is perfect for tea enthusiasts seeking depth and relaxation in every brew.