2005 XiaGuan "Cang Er" Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall
2005 XiaGuan "Cang Er" Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall
2005 XiaGuan "Cang Er" Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall
2005 XiaGuan "Cang Er" Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall

2005 XiaGuan "Cang Er" Tuo 100g Puerh Sheng Cha Raw Tea

Normaler Preis
$2.99
Sonderpreis
$2.99
Einzelpreis
pro 

Overview:

  • Year: 2005
  • Type: Puerh Sheng Cha (Raw Tea)
  • Weight: 100g
  • Series: Cang Er Tuo
  • Storage: Guangzhou Natural Storage

Description: The 2005 XiaGuan "Cang Er" Tuo is an exceptional puerh tea, meticulously crafted from the finest leaves sourced from the renowned regions of Bao Shan and Si Mao (present-day Pu'er). This tea follows a distinguished blending formula that has been cherished and preserved over the years.

Tea Composition:

  • Materials: Finest leaves from Bao Shan and Si Mao regions, known for their superior quality.
  • Appearance: The tuo is tightly compressed with neat tea threads, promising both visual appeal and quality.

Taste Profile:

  • Aroma: A refreshing blend of fruity and floral notes, indicative of the high-quality leaf selection.
  • Liquor: Clear and bright tea liquor that speaks of purity and careful processing.
  • Flavor:
    • Huigan (Returning Sweetness): Offers an invigorating sweet aftertaste that refreshes the throat.
    • Lingering Flavor: The tea leaves a lasting impression, with flavors that continue to dance on the palate long after each sip.
    • Mouthfeel: Soothing and relaxing, providing a delightful tea-drinking experience.

Historical Significance:

  • Origins: The blend was originally created in 1959 to commemorate the 10th anniversary of the People's Republic of China.
  • Legacy: Revived in 2000 by the XiaGuan tea factory, ensuring the preservation of the original blend's excellence and quality. While the packaging has evolved, the essence of the recipe remains true to its historic roots.

Benefits:

  • Invigorating: The tea's refreshing Huigan and stimulating effect on saliva production make it an invigorating beverage.
  • Relaxing: Offers a soothing escape, ideal for relaxing and unwinding.

Recommendation: The 2005 XiaGuan "Cang Er" Tuo is highly recommended for those who appreciate high-quality puerh tea with historical significance. Its refreshing flavor profile and lasting aftertaste make it an excellent choice for both daily enjoyment and special occasions. This tea is a celebration of tradition and excellence, offering a timeless puerh experience.

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