2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Puerh Raw Tea Sheng Cha - King Tea Mall
2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Puerh Raw Tea Sheng Cha - King Tea Mall
2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Puerh Raw Tea Sheng Cha - King Tea Mall
2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Puerh Raw Tea Sheng Cha - King Tea Mall

2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Puerh Raw Tea Sheng Cha

Normaler Preis
$35.99
Sonderpreis
$35.99
Einzelpreis
pro 

Characteristics:

  • Type: Sheng Puerh (Raw Puerh)
  • Manufacturer: XiaGuan Tea Factory
  • Name: Xiao Tai Liu Hao (No.6 Sell to Taiwan)
  • Form: Cake
  • Weight: 400 grams

Flavor Profile:

  • Appearance: Tight and neat tea threads with an impressive appearance.
  • Tea Liquor: Clear with a bright color.
  • Taste:
    • Bitterness and Astringency: Light to minor, making it approachable for those sensitive to these characteristics.
    • Thickness: Rich and thick in body.
    • Huigan: Good returning sweetness that enhances the overall flavor experience.
    • Sweetness: Naturally sweet with a mellow and smooth profile.
    • Resilience: The taste has a resilient and soothing quality.
    • Aftertaste: Lingering aftertaste that remains in the mouth.

Experience:

  • Mouthfeel: Offers a soothing and smooth flavor with a well-balanced profile.
  • Fragrance: The tea has a clear and bright liquor that promises a fragrant and refreshing taste.
  • Special Attributes: Known for its thickness, returning sweetness (Huigan), and ability to stimulate saliva production, which enhances the tea-drinking experience.

Storage:

  • Guangzhou Natural Storage: This method ensures the tea is kept in optimal conditions for aging, maintaining its quality and enhancing its flavors over time.

Background:

  • Series History: The "Xiao Tai Liu Hao" series started in 1999, initially produced by Menghai Tea Factory. Since 2008, XiaGuan Tea Factory has taken over production for Fei Tai Tea Company, continuing the legacy with various forms including general cakes, iron cakes, and Tuo (nest/bowl) shapes.
  • Market: Primarily targeted at the Taiwan, Hong Kong, and Southeast Asia markets.

Recommendation:

The 2011 XiaGuan "Xiao Tai Liu Hao" (No.6 Sell to Taiwan) 400g Sheng Puerh is an excellent choice for those seeking a balanced and smooth tea experience. Its light bitterness and astringency, coupled with a thick, sweet, and mellow profile, make it suitable for both new and experienced Puerh tea drinkers. The resilient taste and lingering aftertaste provide a satisfying and soothing tea session, while its historical significance and targeted production for specific markets add to its allure.

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