von John Hou
15. Oktober 2022
A "half-hand made" Yixing teapot refers to a teapot that is crafted with the assistance of a mold during the challenging and time-consuming body sh...
von John Hou
28. September 2022
To be continued...
von John Hou
19. April 2022
Dear Valued Customers,
We would like to update you on the significant changes in shipping costs and our current shipping strategies, especially for...
von John Hou
4. April 2022
Our tea grading system is primarily based on factors such as cost, production region, taste, and overall quality.
Grade A: Daily Drinking Tea – ...
von John Hou
4. April 2022
Dear Tea Enthusiasts,
We are excited to offer you the chance to join our reselling program, featuring high-quality teas and teaware. Our products,...
von John Hou
21. Juni 2021
Initially, you'll require some essential tea tools as listed below, which will enhance your enjoyment alongside the tea:
Water Kettle: Use th...
von John Hou
21. Juni 2021
A map of tea mountains in the Xishuangbanna prefecture, featuring renowned locations such as the Menghai tea region, Nannuo Mountain, Bulang Mounta...
von John Hou
21. Juni 2021
In a previous post written four years ago, we delved into the six major puerh tea mountains located east of the Lancang River, known internationall...
von John Hou
21. Juni 2021
If time allows, I plan to revisit and update this blog post, originally written four years ago.
In today's discussion, we'll delve deeper into the ...
von John Hou
21. Juni 2021
(If time permits, I will revise this blog written 4 years ago)
Maybe some people don't agree with me."Are there should be 5 tea areas instead of j...
von John Hou
7. Februar 2021
"Bo You" Puerh Tea Factory was founded by Mr. Zhang FangRong in 2005 and specialized in the production of fermented Puerh tea (ripe tea or shou cha...
von John Hou
15. Dezember 2020
It uses unique "Qing Shui"(light water) fermentation technology with limited water consumption during whole process compared to traditional methods
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A "half-hand made" Yixing teapot refers to a teapot that is crafted with the assistance of a mold during the challenging and time-consuming body sh...
"Bo You" Puerh Tea Factory was founded by Mr. Zhang FangRong in 2005 and specialized in the production of fermented Puerh tea (ripe tea or shou cha...
It uses unique "Qing Shui"(light water) fermentation technology with limited water consumption during whole process compared to traditional methods
