"Si Hao" series was initiated in 2006 year with order from FT tea company. On blend recipe it can be traced back to the "Purple Dayi - 7542" in 2001 year published by Menghai tea factory when they were both belonged to national organization CNNP group. During lineup of XG, it should be one of the most similar one on taste and flavor with tea from Dayi.
Tight and neat tea threads with great appearance and wooden flavor.
Clear tea liquor color with brightness and density.
Some sweetness with smoky flavor.
Rich, smooth and mellow with roundness on taste.
Medium to light level bitterness and astringency.
Great on Hui Gan and saliva producing.
Resilient and soft and well balanced.
Well recommended for improving tea experience.
Guangzhou natural storage.