A tea pressed in 2003 year using arbor tree leave from Menghai tea region according to blend recipe. Till now it has been stored in Guangzhou under natural storage condition.
Surface is covered with tiny young buds. Mixed with stems and large leaf inside.
Red wine like tea liquor color, clear and bright.
Roundness and richness in taste.
Sweet and slight smoky flavor.
Saliva producing is like waves coming up one after another.
Bitterness and astringency are minor near none.
Some fruity and plum like flavor from brewed tea leave.
Classical Guangzhou storage only some near wet but suitable for drinking and enjoyment.
Only recommended for old tea drinkers who are familiar with Guangzhou or HongKong storage.