
Video: Drinking Tea Powder
Origination:
The manual fermentation (Wo Dui) is updated to the 3.0 version by Dayi's own technology institute. This product is the 3rd Gen.
Usage:
1) Put the powder into the cup (with capacity of 200ml-300ml is recommended).
2) Pouring boiling water into the cup.
3) Shake the cup gently 2-3 times then you can drink it.
Taste:
Smooth, mellow, clean.
Unique shou puerh tea fragrance.
No earthy flavor.
Storage:
Guangzhou natural storage.