MaHei(麻黑) is a popular tea region under YiWu town. Also it locates in the central tea area of YiWu, and because of that it has been well known before many other tea regions which also belong to YiWu tea category. Another reason is the tough and rare mountain roads there make these central tea regions like MaHei easier to develop and collect tea materials.
This tea is made from 2018 year spring gushu tea materials of MaHei.
Both the softness and fragrance are classical characters on this tea.
Bitterness and astringency are on low level even hard to notice that.
The sub village of MaHei village, please refer to map below.
I think the description of this tea is very apt. It's got the sweetness of YIwu, whilst still being very lowkey. It's a very soft tea that's enjoyable but perhaps a bit too delicate. Very little if any astringency and bitterness, and I would have liked to see more of that play with what YIwu usually brings.