[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea
[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea
[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea
[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea
[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea
[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea

[Sep.22.2025 Updated] 2025 Spring "Tie Luo Han" (Iron Arhat) Medium-Heavy Roasted A++++ Grade Wuyi Yancha Oolong Tea

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Crafted from spring tea leaves harvested in the renowned Lian Hua Feng (莲花峰) region. This tea is roasted to a medium-heavy level, enhancing its depth and complexity while preserving its natural elegance.

Key Characteristics:

  • Tea Liquor: Clear and bright, offering a visually appealing infusion that reflects its high quality.
  • Taste Profile: Rich and full-bodied, with layers of natural sweetness and the distinctive "rock flavor" (yan yun) unique to Wuyi rock teas.
  • Fragrance: Unique and robust, featuring a thick, mellow aroma that unfolds beautifully with each steep.
  • Cold Cup Aroma: Charming and captivating, leaving an attractive scent in the cup even after it cools.
  • Aftertaste: Lingering and satisfying, delivering excellent Hui Gan (sweet returning sensation) that promotes saliva production and a refreshing finish.
  • Overall Experience: Soothing to the body and pleasing to the mind, providing a harmonious balance of relaxation and invigoration.

Perfect for tea enthusiasts seeking an authentic Wuyi oolong with exceptional depth and lingering charm. Brew at 95-100°C for 5-10 seconds per infusion to unlock its full potential.

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