This tea is crafted from large tea buds, known as ‘Da Bai Ya’ (大白芽), harvested in the Jinggu tea region.
The large buds are adorned with multiple silver tea hairs.
It features a clear tea liquor that is bright and aromatic.
The tea soup is fragrant and sweet.
The texture is mellow and smooth.
It offers soothing and lingering aftertastes.
Kept under natural conditions in Guangzhou for optimal preservation.