2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha
2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha
2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha
2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha
2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha
2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha

2004 NanQiao "Qiao Mu Ye Sheng - Yin Zhen Gong Bing" (Wild Arbor - Silver Needle Tribute Cake) 250g Puerh Raw Tea Sheng Cha

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Using wild arbor tree leaf from Bulang mountain, Menghai county harvested in 2003 year with 1 year natural aging before pressing. High grade tea bud. 

Clear tea threads with aged yellow tea hairs. Wild tea aroma. Relative looseness in whole cake. Mellow and sweet. Natural fragrance. Huigan (returning sweetness). Smooth and refreshing. Long lingering tea flavor. 

Naturally stored in Guangzhou city. Well aged. 

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