2005 ChangTai "Chang Tai Hao - Meng Hai Qiao Bing - Xiang" (Menghai Arbor Cake - Nannuo) 400g Puerh Raw Tea Sheng Cha
2005 ChangTai "Chang Tai Hao - Meng Hai Qiao Bing - Xiang" (Menghai Arbor Cake - Nannuo) 400g Puerh Raw Tea Sheng Cha
2005 ChangTai "Chang Tai Hao - Meng Hai Qiao Bing - Xiang" (Menghai Arbor Cake - Nannuo) 400g Puerh Raw Tea Sheng Cha

2005 ChangTai "Chang Tai Hao - Meng Hai Qiao Bing - Xiang" (Menghai Arbor Cake - Nannuo) 400g Puerh Raw Tea Sheng Cha

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"Xiang"  sub-series uses tea materials from NanNuo tea region in Menghai county. 

Long tea threads are fat and strong. 

Well aged tea flavor. Clear tea liquor with brightness. 

Saliva producing and returning sweetness both come soon. 

Enjoyable and pleasant.  

Storage:

Guangzhou Natural Storage. 

This set includes four varied cakes from different tea regions. 

"Fu" of "Ban Zhang" is made from Banzhang tea region. 

"Gui" of "Jing Mai" is made from Jingmai tea region. 

"Ji" of "Bu Lang" is made from Bulang tea region.

"Xiang" of "Nan Nuo" is made from Nannuo tea region. 

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