Using selected spring tea materials from old tree in high mountain in Menghai tea region. Certificated organic tea.
Well aged in Guangzhou natural storage.
Golden color tea soup with brightness. Tight and neat tea threads. Thick and mellow taste. Huigan (returning sweetness). Sliva producing. Aged flavor with unique fragrance.
Guangzhou natural storage.
Gu shu aside, you can immediately tell when prying into the cake that the material is quite nice. Not too compressed and the exterior is not simply window dressing. There are nice intact, tippy leaves throughout the cake. Maybe a little less of an aged component than I hoped, but it has definitely developed nicely. Lively and fairly complex notes with that nice gentle high elevation profile. Worth the price and picking it up.