2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea
2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea

2006 LaoTongZhi "Ming Qian - Chun Jian Cha" (Early Spring Bud - Signed Version) Cake 357g Puerh Sheng Cha Raw Tea

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Origination:

 Using selected early spring tea materials from old tree in Menghai tea region. Well aged in Guangzhou natural storage. 

Taste: 

Bright and clear tea soup. Thick and aged tea flavor. Honey like fragrance. Sleek silk like smoothness. Long lingering tea flavor. 

This version has Mr. Zou Bingliang (邹炳良) signed on the front wrapper.

Storage:

Guangzhou natural storage.

 

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