2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha
2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha

2006 NanQiao "De He Xing - Jia Ji Yin Cha" (DX - 1st Grade Mark) 602 / 603 batch Cake 357g Puerh Raw Tea Sheng Cha

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According to officially decleared info on XiaoPiao (Inner small paper file. Not NeiFei), it is blend recipe suing tea materials including traditional puerh tea and wild tea materials from Bulang tea mountain region. 

The main tea materials concentrated from 1st to 4th grade. With special grade young leaf and bud covering on the surface. 

Refreshing sweetness. Tastes varied clearly during several levels. Thick. Energetic. Strong tea flavor. 

Great HuiGan (returning sweetness) and saliva producing which comes like wave one after another. Honey like sweetness appears obviously from middle session. 

Can be steeped for many times. 

Guangzhou natural storage. 

P.S 

1)  602 batch was produced in Oct. 2006.  603 batch was produced in Nov. 2006. 

2) This is an order-made tea from brothers of Mr. Qiu as creaters of DX (or De He Xin) tea room. Mr. Qiu brothers are famous for their another order-made tea 7222 published by Menghai tea facotry. 

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