"7572" is a series with recipe created first in "1975" year mainly using "7th" grade tea leaf in blended tea materials and initially manufactured by Menghai tea factory represented with serial number "2" during national tea factories in the past history period. (More detailed background info of tea naming, history and Menghai tea factory, please refer to our blog)
With tiny buds covering the surface and strong tea materials as body. Decently fermented. Red tea liquor. Mellow and thick mouth feeling along with sleek silk like smoothness. Floral and fruity flavor. Tea flavor well mixed into water.
Guangzhou dry and clean storage.
Called as "Benchmark" during puerh ripe tea world.
2007 DaYi "7572" Cake 357g Puerh Shou Cha Ripe Tea ( Batch 701)
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