Overview:
- Year: 2007
- Type: Puerh Sheng Cha (Raw Tea)
- Weight: 400g
- Name: "An Xiang" (Secret Fragrance)
Origination:
- Description: This tea features a tightly compressed cake with a refreshing dry tea aroma, indicative of its careful processing and quality.
Taste Profile:
- Flavor Complexity: The taste is rich and varied, offering a viscous and fruity profile that evolves on the palate.
- Aroma: Elegant and inviting fragrance that enhances the overall tea experience.
- Mouthfeel: The tea produces saliva slowly from the inner tongue, leading to a smooth and enjoyable mouthfeel.
- Bitterness and Huigan: Initial bitterness is quickly followed by a "Huigan" (returning sweetness), which adds a pleasant aftertaste and depth to the flavor profile.
Storage:
- Location: Guangzhou
- Conditions: Natural storage in Guangzhou, which plays a significant role in developing the tea's unique flavor profile and aromatic qualities through gradual aging.