2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea - King Tea Mall
2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea - King Tea Mall
2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea - King Tea Mall
2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea - King Tea Mall
2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea - King Tea Mall

2007 DaYi "Hou Pu Bing" (Thick Puer Cake) 500g Puerh Shou Cha Ripe Tea

Regular price
$91.00
Sale price
$91.00
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Origination:

 New blend recipe initiated in 2007 year using tea materials selected from Menghai tea region. Strong and fat tea threads with tea hairs. 

Taste: 

Red tea soup with brightness. Sweet and smooth. Mellow and thick. 

Storage:

Guangzhou dry and clean storage.

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m
mrmopar
Dayi

Called the thick ripe cake. Well aged Dayi with hints of cherry on the first steep. Hints of oak at the back of the tongue. Second infusion cherry with lemon a taste almost like a well aged scotch.