2008 DaYi "Chun Shui" (Spring) Cake 357g Puerh Sheng Cha Raw Tea
2008 DaYi "Chun Shui" (Spring) Cake 357g Puerh Sheng Cha Raw Tea
2008 DaYi "Chun Shui" (Spring) Cake 357g Puerh Sheng Cha Raw Tea

2008 DaYi "Chun Shui" (Spring) Cake 357g Puerh Sheng Cha Raw Tea

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$67.99
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$67.99
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Origination:

High grade and quality tea materials from early spring harvested in Menghai tea region. Tight and fat tea threads with neatness and clear tea hairs. 

Taste: 

 Yellow tea soup with brightness. Varied and balanced taste. Refreshing and fragrant. Thick and lingering. Huigan (returning sweetness or after sweetness) comes. Bitter and pungent. 

Storage:

Guangzhou dry and clean storage.

 

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