2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha
2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha

2014 KingTeaMall "Yi Wu - Gua Feng Zhai - Huang Pian" (Yiwu - GuaFengZhai - Huangpian / Yellow Leaf) Brick 250g Puerh Raw Tea Sheng Cha

Regular price
$1.99
Sale price
$1.99
Unit price
per 
Shipping calculated at checkout.

The tea material is sourced from GuaFengZhai Village, which is part of the Yiwu tea region.

It offers a soft taste with a rich thickness and sweetness.

The light bitterness quickly dissipates.

It is effective in stimulating saliva production.

The tea has been naturally stored in Guangzhou.

Customer Reviews

Based on 1 review
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F
Francois Dion
Unusual tea

This is an unusual tea for me. I tried to brew it in a gaiwan and I was unimpressed, quite weak. I tried again in a teapot, with a much longer brew and the tea gave a lot. An earthy floral taste, with zero bitterness. Quite sweet. I drink it almost every day. Be careful, you might find bits and pieces of stuff compressed in the brick. But at that price it is a very good way to familiarise with Yi Wu sweetness.