Using tea materials from Da Xue Shan (Big Tea Mountain) tea region, Meng Ku area.
Tight tea threads with neatness and clearness. Golden tea hairs.
Clear tea liquor with brightness and redness.
Woody tea flavor with sweetness and mellowness.
Guangzhou dry and clean storage.
I found this shu on the light side. But sweet and very drinkable. I generally prefer dark shu but if you like the more gente ripe this is a good choice.