Tea Name: Long Jing (Dragon Well)
Picking: 2019 Year Early Spring.
Grade: High Grade
Shelf Life: 18 months.
Tea leaf is straight and flat. Though feeling has sleek like smoothness. Tea leaf has many and obvious silver hairs. Soybean like fragrance comes from both dry leaf and tea liquor. Rich and natural taste and long lingering tea flavor in mouth. It is a kind of tea higher than daily drink level but still has advantage on price.
Recommendation of brewing water:
- Mineral water or filtered running water.
- Temperature is near 90 Celsius and not lower than 85 Celsius. (Too hot like boiling water should be avoided. )