It is a successor of 2017 year’s high end shou cha “Zhu Qu”(朱雀). Made from gushu tea leaves selected from Yiwu tea region.
Cake body has roundness and good balance. The golden bud with hairs are obvious. Tea threads are tight and neat.
Aged tea fragrance is high. There is jujube like flavor left on the cold wall of tea cup. Tea liquor color has bright redness. The taste has thickness and mellowness and lingers long in mouth. Smooth and rich mouth feeling.
Guangzhou natural storage.